March’s Book Club Read
The Ramadan cook
By Anisa Karolia
This cookbook is a nice addition to add to your collection, especially during the holiday of Ramadan. The book is not just for Ramadan though, it’s for any occasion.
Most of the recipes emphasize on the Desi style of cooking, but are simplified for all cooks to follow and make. It offers sections for Suhoor, Iftar, also for make a head and freezable appetizers and other sections for cooking a special meal or dessert. The section on making ahead or batch cooking, is great if you are fasting, because during those days it’s nice to come home and have something in the freezer that you can just cook. I didn’t try any of the desserts yet, but I will soon. They all look delicious and easy to prepare.
Check out my YouTube channel to see the dishes that I did prepare from her cookbook, they were all easy to prepare, and came out great. If you would like to get your copy of this cookbook, click on the link below..
Jahzelle’s Creations 
Leave a comment